Former Tennessee defensive tackle Mahelona killing pigs in anticipation of NFL draft

SportsTalk’s Jimmy Hyams and John Wilkerson chatted with former Tennessee defensive tackle Jesse Mahelona on the radio this afternoon. Mahelona, who is projected to be a second- or third-round pick in the upcoming NFL draft, is cooking three pigs (one in an underground oven, one on a spit over an open fire, and one in a smoker . . . mmmm), a cow (I’d like to see a cow on a spit), and a bunch of fish to commemorate the event. Nothing says party like roast hog.

Audio is courtesy of Sportsanimal99.com, which has more excellent interviews, including those of defensive end Parys Haralson and offensive linemen Rob Smith, Cody Douglas, and Albert Toeaina.

Here’s a list of former Volunteers and where they’re projected to fall in this weekend’s draft:

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